Story: Winter Escape at Sandalford: Wine, Fireplaces & Flavour
Episode: 20
Presenter: Chrissy Morrissy
Air Date: 15 June 2025

Chrissy discovers the magic of winter at Sandalford Estate, where rich history, bold new vines, award-winning wines, and a fireside feast of local flavours come together in a destination that’s evolving into WA’s ultimate vineyard escape—with concerts, cottages, and surprises still to come!

• This year's Sandalford 185th Anniversary, we have so much to be grateful for and we are celebrating our legacy of wine + cuisine = do join us!
• Sandalford Wines is based at Swan Valley, Western Australia, just 25 minutes’ drive from Perth's CBD. Founded in 1840, it is one of Western Australia’s oldest and largest privately-owned wineries.
• The company has won numerous tourism accolades, attracting visitors to cellar door experiences, multi-award-winning restaurant and catering venues, events and outdoor concerts.
• Sandalford Restaurant and Bar, Western Australia’s Restaurant of the Year, celebrates a marriage of modern Australian and contemporary European cuisine where the fulsome flavour of our state’s phenomenal seasonal produce is enhanced by hand-rolled pasta, wood-fired pizza and artisanal products.
• The bustling open kitchen creates delectable healthy dishes while the restaurant’s tranquil, leafy ambience issues an invitation to relax and indulge all the senses.
• The multi-award winning Sandalford Swan Valley Estate offers:
• Memorable, world class alfresco dining under the vines
• Margaret River wines just 25 minutes from Perth’s CBD
• Extended winery tour on suspended walkways
• Superb indoor and outdoor function facilities
• Extensive cellar door tasting experiences + merchandise
• World class concert events with international acts
• Set menus and wine tastings for groups
• Opening times: Cellar door opens daily 10am – 5pm, Restaurant & Bar open for lunch 7 days a week and dinner on Fri and Sat.

For more information, head to:
Sandalford.com