Story: Highgate Highs
Episode: 13
Presenter: Carmen Braidwood
Air Date: 5th May 2024

Carmen visits the some of her favourite brekky holes in Highgate.

• Discover the irresistible pastries and cakes at the sidewalk bakery "Chu" in Highgate, where the story behind the place is as enticing as the treats inside.
• Meet the husband-and-wife pastry chefs, Ryan and Seren, who have been delighting customers with French-style patisserie at Chu for nearly a decade.
• Indulge in Chu's high-quality, low-volume pastries made with local ingredients that taste as good as they look, attracting thousands of followers on Instagram.
• Join the steady stream of pastry enthusiasts crossing the road to Hyde Park to enjoy their baked goods in peace, creating a well-worn path to culinary bliss.
• Embark on a European-inspired food experience at "Cheol’s," where you can enjoy coffee, breakfast, and brunch by day, and discover a unique fusion of flavours by night.
• Experience Sincheol's vision of bringing accessible Korean experiences to Perth through food at Cheol’s, where locals love the café culture inspired by Korean heritage.
• Dive into Cheol's signature dishes, like the Chilli Crab Scrambled Eggs, and immerse yourself in the vibrant atmosphere of this unique culinary destination in Highgate.